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Cinnamon Chip Muffins
Regular price
$38.99
Unit price / per
Antonina's Gluten-Free Bakery Cinnamon Chip Muffins: take a bite, you won't believe it's gluten-free. Great for breakfast or an afternoon snack.
These muffins are topped with cinnamon streusel, filled with aromatic cinnamon chips that infuse every bite with the essence of cinnamon.
Packaged in resealable four muffin clamshell packaging: moist and soft, taste homemade. Sold by the case (32 muffins), half case (16 muffins) or 1/4 case (8 muffins).
Baked in a dedicated gluten-free facility, these muffins are also tree nut-free, peanut-free, soy-free and non-GMO. Contains milk and eggs.
Certified gluten-free by the Gluten-Free Certification Organization (GFCO).
Quality ingredients promise: baked with a blend of real sour cream, buttermilk, and a proprietary mix of gluten-free flours.
At-home storage tip: If not consuming within seven (7) days, store in your freezer. Thaws in 30 minutes.