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Lemon Poppy Seed Muffins
Regular price
$38.99
Unit price / per
Antonina's Gluten-Free Bakery Lemon Poppy Seed Muffins: take a bite, you won't believe it's gluten-free. Great for breakfast or an afternoon snack.
Bursting with vibrant, zesty flavors, the tangy essence of fresh lemons takes center stage, while the subtle crunch of poppy seeds adds a delightful texture to these muffins.
Packaged in resealable four muffin clamshell packaging: moist and soft, taste homemade. Sold by the case (32 muffins), half case (16 muffins) or 1/4 case (8 muffins).
Certified gluten-free by the Gluten-Free Certification Organization (GFCO).
Quality ingredients promise: baked with a blend of real sour cream, buttermilk, and a proprietary mix of gluten-free flours.
At-home storage tip: If not consuming within seven (7) days, store in your freezer. Thaws in 30 minutes.
My daughter and I both have Celiac Disease and these are our very favorite muffins!! Perfect for a mid-afternoon snack and absolutely wonderful with a cup of coffee!!!
Not too sweet, but just right!!!
S
Signy E.
Hi, I eat GF and had your lemon poppy seed muffins a while ago. They are the BOMB!!! Amazing muffins.
M
Marie B.
Absolutely amazing the best i have ever had!!! I’m a nurse and brought some to my colleagues and they all said the same!!!